I walked, at the age of 70, almost 2,000 kms from the Pyrenees to Northern England. My book - "Vic's Big Walk" – is about the walk - and much else besides. "Living In The Real Cyprus" - quickly followed. Both books are now available in both e-book form and in paperback. The walk raised funds for Pancreatic Cancer research. Just click the blue donate button. All proceeds of all books go direct to the same cause. See below to read about my new fundraising project, Vic Talks The Walk
Saturday, August 15, 2009
Juicing Up
This humble vegetable can increase the endurance of long-distance athletes - and of course long-distance walkers - by 16%. This is extremely useful information to me, what with my plans to walk for 30 kms a day for ten weeks. It could make the difference between me struggling at 25 kms every day, and hopping happily on to the 30 kms mark - or a bit further if there is no convenient stopping place at 30 kms.
I love beetroot anyway. If it's the juice you are after, you don't even have to cook the beet. Gay's breadmaker conked out this week, so we had to go for a new one. While at the supplier, we bought a juicer. The raw beet juice, mixed with a few other things such as apple, is delicious. That juicer is now earmarked as part of the crew for the VBW battlebus.
I saw the news in the Daily Telegraph. If you want to read more, it is at this URL:
http://www.telegraph.co.uk/health/dietandfitness/5983090/Beetroot-juice-increases-stamina.html
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